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(Four seasons in food: Winter) Cooking with copper hotpot in Yunnan

Updated:2021-11-29 12:04:25   Xinhua

Zhao Jinhui, Datouyu Restaurant Manager, opened this restaurant in 1998. The speciality of the restaurant is fish cooked in copper hotpot. This kind of hotpot has over a hundred years of history in Jiangchuan County, southwest China’s Yunnan Province. Apart from fish, duck, free-range chicken and spare ribs can also be put in the pot as ingredients.

How to make the copper hotpot? Check it out. 

Keywords:   copper hotpot